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DMC – Two Days of Musical Inspiration in the Heart of the Toon

By Michael Nicholson

What is DMC? It’s a good question. But ‘what wasn’t it?’ might be better.

The third Dumfries Music Conference slid triumphantly on its knees into The Stove Building on Friday, 24th April, and Saturday, 25th April, 2015—dragging behind it a heady concoction of workshops, panel discussions, live music, film, and a radio station in its vapour trail. With two successes under their belt and a bagful of lessons tucked neatly under their arm, this was the coming-of-age DMC.

Participant during ‘Recording Audio Using Pro Tools’ workshop
Participant during ‘Recording Audio Using Pro Tools’ workshop

While DMC 2012 and DMC 2013 were important in their own right—the first for being first and the second for being a four-day monster (lesson learned)—DMC 2015 carried an extra bit of weight on its shoulders. DMC 2015 was to be the event that opened The Stove Building. Yeah, you heard it. That project, started by a beautiful bunch of arty folks (of which Team DMC belong), with a vision for a better Dumfries, began around four years ago and has had more ups and downs than the Big Dipper—this was the one. Not to mention the fact that DMC had been in hibernation for 18 months.

Unfurl the bunting and re-hang the banners—this had to be big!

Well, it was less bunting and more Rock Against Racism. The exhibition, which depicts the vibrant fight against fascists and racists, who have intermittently raised their extremely ugly heads over the last four decades, was on display throughout DMC2015—on the ground and middle floors. This is the artwork for marches, demos, and gigs that have stood in the name of social justice and equality for all. It gave The Stove a look that suited it to a tee and brought out a part of its personality that had been hiding beneath its blank canvas.

Rock against Racism exhibition behind The Stove’s new Funktion-One soundsystem

The major addition to the Dumfries Music Conference format this year was Radio DMC. It’s an idea that the organisers discovered at goNORTH Festival (now XpoNorth), and it worked an absolute treat. It gave the event a sense of currency and monkey bars to swing across throughout the daytime. Presenters Craig Watson and Chazz (also known as Deep Fried Soul) and Melissa Gunn (of Thursday Night Showcase on Alive Radio fame) infused it with the energy and professionalism that were vital to its success.

Over 20 local musicians, bands, and DJs performed over the two days—broadcasting live to the room and over the digital airwaves. The special and unique moments that Radio DMC created were truly unforgettable.

Radio DMC presenters Craig Watson and Chazz
Radio DMC presenters Craig Watson and Chazz

So many great Radio DMC moments. Listen back to (almost – slight technical issue) all of them here.

Melissa Gunn of Smalltown Sounds gets Rhi from Young Stove started on her 1hour programme for Radio DMC
Melissa Gunn of Smalltown Sounds gets Rhi from Young Stove started on her 1hour programme for Radio DMC

A special mention—and one of the many highlights of Radio DMC—was when 15-year-old Doonhamer Euan Leslie, who just happens to be the ‘Young Scottish Drummer of the Year 2015’, performed live and was then joined by a group of young musicians for an impromptu jam session on Saturday afternoon. The music was so sweet that Radio DMC presenter Chazz transformed himself into a rapper for an off-the-cuff rendition of ‘Rapper’s Delight’ by Sugarhill Gang—or should we say the Stovietoon Gang. Epic!

Rappers Delight during Radio DMC

Then there was Cinema DMC—a room on the top floor of the three-storey Stove Building, which was transformed into an intimate cinema space. The general subject, of course, was music. The programme featured End of a Century: The Story of The Ramones, Who Shot the Sheriff (about Rock Against Racism), Hector Bizerk’s Bird That Never Flew, The Punk Singer, and Searching for Sugarman. All in all, it was a pleasant and relaxing addition to the DMC line-up. Bringing your own popcorn was optional.

Cinema DMC
Cinema DMC

So, those three things were the constants. The Rock Against Racism Exhibition served as a backdrop to every DMC 2015 event (apart from the cinema). Radio DMC broadcast on both days between midday and teatime—6 pm on Friday and 4:30 pm on Saturday. Cinema DMC screened music documentaries between midday and 6 pm on both days.

Colin James performing live during Radio DMC
Colin James performing live during Radio DMC

Since it began, DMC has been a bastion of sharing ideas. Its workshops are the stuff of legend—and, frankly, this year was no different. MusicPlus+ has been a valued DMC partner since the first event, and this year the music-mentoring vehicle motored in with an absolute belter: Hector Bizerk frontman, Louie, with Hip Hop was Born in Scotland.

The two-hour session provided a unique opportunity for young (and older) enthusiasts to hear from one of the UK’s most exciting hip-hop artists, who is part of one of the UK’s most exciting hip-hop groups. It was as much about knowledge and culture as it was about mastering the art—Louie was crowned King of Dumfries (for the day).

Hector Bizerk frontman, Louie, during ‘Hip Hop was Born in Scotland’ workshop
Hector Bizerk frontman, Louie, during ‘Hip Hop was Born in Scotland’ workshop

Number-one soundman Dave Miller took charge of the other two workshops—‘Recording Audio Using Pro Tools’ and ‘An Introduction to Live Sound’. For anyone at the live gig that concluded DMC2015, for which Dave was the sound engineer, you’ll already know the level of this man’s skills. The sound for the gig (in a pretty challenging acoustic environment) was stunning. Those who attended Dave’s workshops walked away as better people: better informed, better EQers, better everything. Dave was King of Dumfries that day (sorry, Louie).

Dave Miller (right) and a participant during ‘Recording Audio Using Pro Tools’ workshop
Dave Miller (right) and a participant during ‘Recording Audio Using Pro Tools’ workshop

For many people, Friday night’s DMC 2015 Seminar will go down as their favourite part of the event. Masterminded and held together by Derick Mackinnon (there are rumours that the D, M, and C in DMC come from Derick’s name, which are so far unsubstantiated; however, there is no denying how important he is to the event and its organisation), it featured a—again, this cannot be overstated—ridiculously brilliant cast of music industry movers and shakers. Let’s recap: Ally McCrae (manager, Prides, and A&R, Sentric Music), Keren McKean (We Make Music Work and Deep Blue Festivals), Scott Kirkwood (manager, KLOË, Hit The Road, and First Run Records), Alan Morrison (The Herald), Jeff Thompson (Un-Convention and Off Axis), and Nick Roberts (Electric Fields Festival). The seminar was exceptional, revealing industry secrets about media coverage, record labels, and management.

All star cast of DMC2015 Seminar
All star cast of DMC2015 Seminar

The post-seminar portion of the evening was the moment all the bands and musicians in the audience (featuring a who’s who of the D&G music scene) were most excited—and downright petrified—about: the A&R Listening Lounge, where their music was played and reviewed before an audience of roughly 60 people. All acts of bravery were commendable. These particular acts received warm appreciation from both the audience and the industry experts. It could have gone terribly, but in fact, it was the topper to a dazzling evening and a smile-inducing day.

Packed house during the A&R Listening Lounge
Packed house during the A&R Listening Lounge

Saturday night was, of course, crowned by DMC Live, featuring Miaoux Miaoux, KLOË, Sean vs The Robots, and MØGEN. Pretty much everybody knew this gig would be great beforehand. All it needed was good sound (check—nice one, Dave, and The Stove for investing in a top-notch Funktion-One sound system) and an appreciative audience. Hello to the 100 or so (sold out) good souls who made it down for that, and apologies for making you stand outside while the bands finished their sound checks. As it turned out, the timings were pretty much spot on (lesson learned). It really was a treat for the ears. Afterwards, some DMCers toddled off to the Electric Theatre Workshop for the aftershow, while others disappeared into the night.

Miaoux Miaoux soundchecking before DMC Live
Miaoux Miaoux soundchecking before DMC Live

Whichever way, they—and all who sailed its path—were united by the warm glow of everything that had been DMC 2015. A brilliant event in a splendid new creative hub for the town and the beginning of a new chapter for all.

DMC Live
DMC Live
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Musings News

Cultivating the High Street: Artists and Town Centres

From Andrew Gordon

High streets across Britain are fundamentally changing, and Dumfries is no exception. The combined impact of the economic downturn, out-of-town complexes, and online shopping is leading to an increasing number of town centre closures. The effect on Dumfries is unmistakable, from the closure of national chain stores to long-established family-owned businesses, each leaving behind empty husks in what were once regarded as prime locations. With their vacant displays, these unwanted buildings contribute to a worrying sense that the town is in perpetual decline.

However, there have also been signs of new life. The Electric Theatre Workshop has transformed a disused shop into a space for practising and performing theatre, as well as serving as the central hub for the winter festival, Big Burns Supper. Although shops have struggled, cafés and restaurants continue to generate business, prompting several new openings and refurbishments. These changes remind us that high streets have historically been places to “debate and meet”, as retail consultant Mary Portas stated in her 2011 report for the UK Government. It is her opinion that high streets must return to this role as “multifunctional, social spaces” if they are to serve any purpose in the future, with commerce forming just part of their civic service rather than dictating it.

The Stove Network shares this vision—it aims to demonstrate that rethinking the way we use vacant buildings on the high street can have a profound and beneficial impact on the local community. By opening its new accessible public arts space at 100 High Street, it will place creativity and risk-taking at the centre of local efforts to reimagine Dumfries as a contemporary regional capital.

The retail chains that previously occupied these spaces were focused on telling us what we want. The Stove, however, will respond to what we need—a collaborative effort between artists and others in the town to cultivate a place that serves us as citizens rather than consumers. This includes involving the public in the operation of The Stove itself, with the Tuesday Drop-In sessions being one example. These weekly meetings will invite everyone to discuss The Stove’s operation and share their ideas about what it should do more of to contribute towards the regeneration of Dumfries town centre. The Charter14 event, held during last year’s Guid Nychburris festival, asked Doonhamers to put forward their ambitions for the town’s future as part of a new “People’s Charter”, and is another example of The Stove Network’s approach.

By offering ready access to art and the tools of its creation in the very centre of the town, The Stove aims to thoroughly involve the people of Dumfries in bringing about constructive change to the place we call hame, turning an otherwise forlorn relic of times gone by into a symbol of a new future for Dumfries—one conducted on our own terms. “High streets will thrive if we re-imagine them,” Mary Portas suggests, and what better way could there be to inspire new ways of thinking about the high street than through art?

All images are of Charter 14, Guid Nychburris Day Festival, June 2014.

All images: Colin Tennant.

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Musings News Project Updates

Feeding Creativity in Dumfries

From Andrew Gordon

Many have suggested simple solutions to the French Paradox—the apparent contradiction that the French can eat rich, fatty foods while maintaining a lifestyle much healthier than many of their counterparts in the Western world. Could it be all the red wine? Or maybe it’s something in their genetics?

The answer, as Will Marshall explained in his introduction to the Open Jar Collective’s Feeding Creativity event, is likely far more complex. It highlights the idea that our attitude towards food has a fundamental effect on our everyday lives. From how we socialise, to how we interact with our surrounding landscape and, importantly, how we create, Will understands that our relationship with food shapes us both as individuals and as a community. It has the power to bring people together and spark what he calls “unexpected interactions” across various social and cultural boundaries.

For him and the rest of the Stove team, the prospect of opening a café in Dumfries town centre is much more than a simple business venture. On the contrary, the Stove envisions its future café not merely as a place to enjoy good coffee, but as a lively hub that will unite the community—whether through participating in events and activities facilitated by the Stove Network or simply enjoying high-quality local produce sourced from across the region.

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The Project Cafe in Glasgow, one of the cafe’s cited by Open Jar in their exploration of Creativity and Food

To fulfil this vision, The Stove has enlisted the expertise of the Open Jar Collective, a group of Glasgow-based artists who specialise in all things food. Open Jar has been conducting extensive research to formulate an operational plan and identity for the café, analysing similar projects undertaken by other arts organisations in the UK—Glasgow’s Project Café was offered as one such example—and meeting with local producers such as the Loch Arthur Farmshop.

Feeding Creativity represented another stage in this process—a two-hour event held at 100 Midsteeple, where they invited anyone with an interest in food and creativity to share their thoughts on what they’d like to see from a new eating spot in the town centre—and to enjoy some tasty soup and bread in the process.

Attendees included caterers, health workers, business owners, and civil servants, amongst other professionals, all keen to leverage the café’s prime location and the region’s ample culinary resources to enrich the town and the lives of its residents. Splitting into groups, they identified problems currently affecting the town and proposed ways to address them, ultimately shaping a mission plan that could inform the café’s operations once established.

Chief among these concerns was the need for a place to meet after shopping hours that isn’t a pub—giving young people a chance to spend time outside the family home and offering community groups a welcoming space to convene regularly. Another key aspiration was to create a knowledge centre, where townsfolk can share their passion for food, be it through cooking skills, growing techniques, or healthy eating advice.

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The Bakery at Loch Arthur Farmshop

All in all, Open Jar received an enthusiastic response and left with plenty of ideas to work with, concluding the night by assuring attendees that further public consultations are in the works.

With the café set to open in time for Guid Nychburris, The Stove is eager to get as many people as possible excited about food’s potential to bring about positive change in the coming months. Ideally, this will result in a space where the people of Dumfries feel invested and responsible, giving the town centre a whole new lease of life.

If Feeding Creativity is any indication, it’s off to a great start.

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News Project Updates

The Young Stove’s Natural Christmas

Last November, as part of the Dumfries Christmas Lights Switch-On, members of Young Stove embarked on their first project—creating an interactive artwork on High Street.

Exploring ideas for a less commercial, more natural Christmas, the group decided to gift live Christmas trees to those attending the Switch-On in exchange for a Christmas wish of goodwill.

Young Stove Christmas Lights: A Report by Michael Moore

Originally, I had two concerns about the project: “Would we have enough time for the event to be a big hit?” and “Would the public truly experience a non-materialistic Christmas?”

I was relieved to find my worries were unfounded—as within an hour and fifty minutes, all the trees had been re-homed, and the Glowing Gifts, with their attached wishes, were arranged ornately on and around the stand.

YS christmas lights email-5


Far from people simply saying something to receive a tree, I found that the majority were genuinely interested in understanding how to help their tree flourish. Many even struggled to choose a thoughtful wish or hope. Seeing people truly consider what they would give if they could was brilliant.

The only thing that impressed me more than the public’s enthusiasm was my fellow Young Stove members. From the outset, they engaged with the public effortlessly and showed no signs of stress, even as the crowd gathered around our stand, eager to see what the event was about. Every member instinctively stepped into a fantastic operational mode—no need for orders or instructions. We worked together as equals, with genuine mutual respect, something not just rare among young people, but rare among people in general!

YS christmas lights email-7


I’m impressed and delighted to see all the effort put into the project result in success, but I’m even happier to be part of a group of creative and ambitious people working in a naturally cooperative, autonomous way. It’s inspiring to see individual artists collaborating so seamlessly to bring the community together—even on a cold, dark winter’s day.

I’m excited to see what we come up with next, and I’m (almost) hoping it’s nothing too easy to achieve—sometimes, it seems better to be overambitious!

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To see the full set of photos from the event, head to our Flickr page [here].

Categories
Musings News

What Did We Eat Before Baguettes, Toasties and Panini?

From Open Jar Collective

Dumfries, like most Scottish towns, has a distinctive lunchtime snack—the toasted Panini.

First referenced in a 16th-century Italian cookbook, Panino (derived from the Italian pane, meaning “bread”) is traditionally a grilled sandwich made with slices of porchetta, popular in Central Italy. Panini became trendy in Milanese bars known as Paninoteche in the 1970s and 1980s, and later gained popularity in New York.

The term Paninaro came to describe a fashionable young person who was highly image-conscious.

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Through the dominance of American fast food culture, Panini have become ubiquitous in Scotland, alongside white sliced bread toasties and French baguettes. All of these breads are made from highly refined strong wheat flours, which are difficult to produce in Scotland. Due to the country’s shorter growing season, locally grown wheat has a much lower protein content—suitable for baking but lacking the elastic gluten needed for conventional bread-making.

Scotland’s most successful cereal crop is barley, once commonly used in homes to bake bannocks.

According to NFU Scotland, of the two million tonnes of Scottish barley produced in 2013, 55% was used as animal feed, 35% went to whisky malting, and only a small proportion was sold as pearl barley or milled into flour for human consumption.

Bere (pronounced “bear”) is a six-row barley variety that has been cultivated in Scotland for thousands of years. Quite possibly Britain’s oldest cereal grain still in commercial cultivation, Bere was likely introduced by Viking settlers. It has adapted to growing in soils with low pH and in regions with extended daylight hours, making it particularly well-suited to Orkney, Shetland, and the Western Isles. This hardy grain grows rapidly, sown in spring and harvested in summer. Beremeal was among the earliest flours used to make bannocks.

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Robert Burns once described southern Scotland as a “land o’ cakes.” He wasn’t referring to desserts, but to oatcakes and barley bannocks, which would have been baked on an iron girdle over the fire.

“In Scotland, amongst the rural population generally, the girdle until recent times took the place of the oven, the bannock of the loaf.”  

F. Marian McNeil, 1929

In The Scots Kitchen, F. Marian McNeill suggests that the name bannock appears in records from 1572 and derives from the Latin panicum, possibly due to the influence of the Church. It may originally have referred to Communion bread.

Bannocks can vary widely—from soda breads, scones, and pancakes to a sweet, fruity tea loaf, as seen in the famous Selkirk Bannock—but they typically contain some barley meal. After testing numerous recipes, I found that the best result was F. Marian McNeill’s “Modern Method”, using Beremeal from Barony Mills in Orkney (which is available through Greencity

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Bannocks o’ bear meal, Bannocks o’ barley,
Here’s to the Highlandman’s bannocks o’ barley.

Wha, in a brulzie, will first cry a parley?
Never the lads wi’ the bannocks o’ barley.

Bannocks o’ bear meal, Bannocks o’ barley,
Here’s to the Highlandman’s bannocks o’ barley.

Wha, in his wae days, were loyal to Charlie?
Wha but the lads wi’ the bannocks o’ barley!

Bannocks o’ bear meal, Bannocks o’ barley,
Here’s to the Highlandman’s bannocks o’ barley.

Robert Burns, 1794
Categories
Musings News

Pure Singleness and the Scottish Parlimentary Cross-Party Group on Culture

Guest Blog Post by Stan Bonnar

Stan and Cara Hard at Thought

Stove member Stan Bonnar shared with us his recent open letter to the Scottish Parliamentary Cross-Party Group on creating spaces and environments for thinking and discussing. How do we nurture culture? Stan used our AGM back in October as a stepping stone in his letter, so we asked him if he would kindly let us share his letter on our blog.

For more on Stan, please have a look at his interesting Flickr account here which includes an alternative artistic reading of his letter.


I attended the AGM of the Stove Artists Collective in Dumfries the other night. After all the formalities were over, they had organised a group discussion on public art, facilitated by two groups—Dot to Dot Active Arts (Blyth, Northumberland) and the Open Jar Collective (Glasgow). Also there were Mark Lyken and Emma Dove, who are currently artists in residence at the Stove. This meeting of minds took place in an underground car park (closed to cars but not to skateboarders), and the various spaces of this dark cave were illuminated—some by moving images projected onto sheets, some by sculptural installations.

All these artists are actively and intimately involved with people. I would describe their art practice as mindful listening—cupped hands held open in places where people are—people fill the cup with all sorts of ideas and things. Some of these leak away, filtered through fingers, but some remain for people and artist to see more clearly, and perhaps to make something of—a work of environmental art, of social art? But I also see the work of these artists as indicative of a greater search for cultural equanimity that started after the Second World War, a continuing response by the individual to the excesses of technological globalisation. But what drives such a human response—an ethical impulse—a quest for fairness?

Human beings are naturally universal, by which I mean that our ideas and impulses are the very fabric of the universe. If the universe has a capacity to be unthinking, then so do we. If we are ethical and mindful, then the universe is ethical and mindful. We extend as the universe, and the universe extends as us—we are things like any other.

I will now try to take you on a trip into the universe as I understand it. I want us to consider the following quotation, which is the current Wikipedia definition of quantum entanglement:

“Quantum entanglement is a physical phenomenon that occurs when pairs or groups of particles are generated or interact in ways such that the quantum state of each particle cannot be described independently—instead, a quantum state may be given for the system as a whole.”

“Measurements of physical properties such as position, momentum, spin, polarisation, etc., performed on entangled particles are found to be appropriately correlated. For example, if a pair of particles is generated in such a way that their total spin is known to be zero, and one particle is found to have clockwise spin on a certain axis, then the spin of the other particle, measured on the same axis, will be found to be counterclockwise. Because of the nature of quantum measurement, however, this behaviour gives rise to effects that can appear paradoxical: any measurement of a property of a particle can be seen as acting on that particle (e.g. by collapsing a number of superimposed states); and in the case of entangled particles, such action must be on the entangled system as a whole. It thus appears that one particle of an entangled pair ‘knows’ what measurement has been performed on the other, and with what outcome, even though there is no known means for such information to be communicated between the particles, which at the time of measurement may be separated by arbitrarily large distances.”

For me, the phenomenon of quantum entanglement and measurement seems to show that the nature of things in space and time is very much comprehended from the point of view of something, like ourselves, who is entangled in the system. It’s not possible to become physically disentangled from a physical universe of space and time, especially if we ourselves are, by our very comprehending, projecting the physical universe. So, what is the universe really like beyond our comprehending of it?

For me, the phenomenon of quantum entanglement shows that the universe is the extension of pure singleness, throughout which we project an infinite array of differently entangled realities of spacetime. The point is that no matter where or when we look, we are looking at that thing with which we are entangled, which is ourselves. We are our own differential comprehending of pure singleness.

I asked the question earlier concerning what drives the human ethical impulse—the quest for fairness to which social artists are compelled. The answer is clear: it is our pure singleness that drives such a quest. But how do things come into existence from pure singleness?

Here is a representation of pure singleness…

…because of our nature as spatio-temporal beings, this space is the closest we can get to actually describing pure singleness. For us, it is the pure singleness of ‘space,’ which has no property other than that it can extend for a ‘time.’ As ‘things in space and time’ is how we comprehend our own pure singleness. But what constitutes a thing?

If singleness has the property that it can extend as our understanding (and then as the comprehending of that which we understand), then our ‘thinghood’ is the symmetrical extending of pure singleness. What I mean by this is simply that there can be no extension without that which is extended from. A thing is always a symmetrical alterity of otherness—that very system of a particle mentioned in the Wikipedia definition of quantum entanglement. A thing is always the symmetry of otherness, and although I comprehend myself as an individual, I am actually nothing but my difference from you.

There is no ‘thing-in-itself’ as such. A thing is not, for example, the cat which strolls past me on the pavement on a sunny day. Rather, the thing is pure singleness extending as the symmetry of the universe—nuances of which are the cat, the pavement, the sun, and me. Nuances which constitute the thinghood of the things that I comprehend.

But, as I hinted earlier, comprehending is nothing more than our comprehensive grasping together of a basic understanding that we have with otherness. Understanding-with is the sheer symmetrical extending of pure singleness as the alterity of otherness. Understanding-with is the basis of the universe. The cat, the pavement, the sun, and I are all nothing but our difference from each other, and we create and recreate each other in the very moment of our understanding. This is the very spacing and temporalising of pure singleness.

If I become conscious of the cat on the pavement, then for a few moments I will cultivate my understanding-with of the cat/pavement/sun/me thing. I might then nurture that initial cultivation by bending down to speak to the cat. If I then find that I am not only absorbed with this cat but with cats in general, I might join the Cats Protection League and be absorbed into a culture of cats and cat-related things. In other words, I become ‘cultured.’ The point is that there is no thing that is not cultured to some extent, and a thing that is cultured has been cultivated to be so. Culture is the way of things.

If culture is the way of things, how best are we to nurture culture? By what means do we acknowledge the cultivation of things as cultures? Do we simply celebrate cultural differences? Of course we do, but this can be a hugely broad and insensitive brush stroke. Rather, it is important to acknowledge the details of sophisticated cultural practice—literally, for example, the manipulation of the nuts and bolts of a mechanic’s workplace.

Many artists, such as those whom I mentioned earlier, are deeply entangled with the cultures of others. They seek to interrogate, nurture, and extend these cultures because they are very sensitive to the way of things. Their work in these social contexts is at once public and intimately detailed. We might look on the Scottish Parliamentary Cross-Party Group on Culture as a place where cultural things become entangled—but the ultimate purpose of such a group must also be to nurture the cultures of others. If it does not, then it runs the risk of becoming nothing more than a showcase for the arts establishment.

There is no limit to what art is and where it can be found. At its most fundamental, it is about the languages of cultural things and how they develop. The CPG on Culture must be sensitive to artists working with ‘nuts and bolts’ and enable them to become entangled with MSPs. Both groups are working to nurture cultural things—but artists also nurture the languages of things.

All over Scotland, MSPs and artists occupy the same localities, and these are where new CPG working parties should be founded.

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